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Executive Chef Jobs in Alabama

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jobs 1 - 12 of 12
  • Various Positions

  • Pell City |    Jul 9, 2021 ESS Support
  • ESS Support - Pell City, AL - Offshore Catering Jobs Available Offshore Experience Required Executive Steward/Campboss Day and Night Cooks Utility Hands (Galley Hands
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  • Line Cook

  • Sylacauga |    Jul 11, 2021 Pursell Farms
  • Pursell Farms - Sylacauga, AL - The Line Cook prepares delicious and eye- catching meals for our guest under the direction of the Executive Chef. They are responsible
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  • Executive Sous Chef

  • Tuscaloosa |    May 9, 2021 Compass Group
  • Compass Group - Tuscaloosa, AL - We have an opening for a EXECUTIVE SOUS CHEF position. Location: UNIVERSITY OF ALABAMA ATHLETICS in TUSCALOOSA, AL. Note: online
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  • Restaurant Server

  • Huntsville |    Apr 24, 2021
  • Huntsville, AL - Hotel: Huntsville Embassy Suites Job Description Profile: Telecommute: No Bonus Eligible: No Direct Reports: No Reports To: Executive Chef
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  • Culinary Associate - Cook

  • Montgomery |    Apr 17, 2021
  • Montgomery, AL - Hotel: Montgomery Embassy Suites Job Description Profile: Telecommute: No Bonus Eligible: No Direct Reports: No Reports To: All Purpose Mana...
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  • Executive Chef

  • Huntsville |    Feb 20, 2021
  • Huntsville, AL - Executive Chef Competitive + Benefits 106 Jefferson, a Curio by Hilton, Huntsville 35801 We are a global hospitality management company who
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  • Culinary Associate-Line Cook

  • Huntsville |    Apr 9, 2021
  • Huntsville, AL - Hotel: Huntsville Embassy Suites Job Description Profile: Telecommute: No Bonus Eligible: No Direct Reports: No Reports To: All Purpose Mana...
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  • Lounge/restaurant Bartender

  • Montgomery |    Mar 23, 2021
  • Montgomery, AL - Hotel: Montgomery Embassy Suites Job Description Profile: Telecommute: No Bonus Eligible: No Direct Reports: No Reports To: All-Purpose Mana...
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  • Line Cook/pastry Cook

  • Alexander City |    Feb 24, 2021 Russell Lands
  • Russell Lands - Alexander City, AL - production of a weekly changing and seasonal menu - including all menu elements assisting Executive Chef in developing menu items
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